Recognition

“Our Favorite Dishes of 2014” - Duck and Foie Gras Ragout
with Duck Egg and Plum Jus
James Beard Foundation
2014
4 Stars - Vegan
Chicago Tribune
2012
Chicago’s 10 Most Innovative Restaurants
Zagat
2014
Chicago Splurge Dinners
Food & Wine
2017
4 Stars - El Bulli
Chicago Tribune
2011
The 10 Hottest Chef’s Tables in Chicago
Zagat
2014
Chicago Travel Guide - Chicago Restaurants: “Splurge”
Food & Wine
2013
4 Stars - Siciliy
Chicago Tribune
2011
#4
Best Fine Dining Restaurants in Chicago
Time Out Chicago
2017
#41
Top 100 Restaurants in the World
Elite Traveler
2017
4 Stars - Kyoto
Chicago Tribune
2011
100 Best Dishes and Drinks in Chicago: Pork Belly and
Manchego Bocadillo (Next: Tapas)
Time Out Chicago
2015
#50
Best Restaurants in America
Business Insider
2017
4 Stars - Paris 1906
Chicago Tribune
2010
100 Best Dishes and Drinks in Chicago: Crab, Coconut, Ten
Bridging Garnishes (Next: Trio)
Time Out Chicago
2014
4 Stars - French Laundry
Chicago Tribune
2016
4 Stars - Childhood
Chicago Tribune
2010
100 Best Things We Ate and Drank: Maris Otter
(Next: The Hunt)
Time Out Chicago
2013
4 Stars - Bistro
Chicago Tribune
2015
#2
Best New Restaurants
Chicago Magazine
2012
100 Best Things We Ate and Drank: Crispy Ayu
(Next: Kyoto)
Time Out Chicago
2012
4 Stars - Tapas
Chicago Tribune
2015
Four Diamond Award
AAA
2012 - 2017
Best New Restaurant
Time Out Chicago
2012
4 Stars - Terroir
Chicago Tribune
2015
Best Wine Lists in Chicago
Zagat
2017
#5
101 Best Restaurants in America
The Daily Meal
2017
4 Stars - Chinese
Chicago Tribune
2013
Best Celebrity Chef Restaurants in Chicago
Zagat
2017
#3
10 Best New Restaurants in America
GQ Magazine
2012
4 Stars - Trio
Chicago Tribune
2013
Best Power Scenes in Chicago
Zagat
2017
4 Stars - The Hunt
Chicago Tribune
2012
Best Restaurants in West Loop
Zagat
2016
4 Stars - Bocuse d’Or
Chicago Tribune
2012
Chicago’s 30 Under 30 - Jenner Tomaska
Zagat
2015

Best New Restaurant - United States

Best New Restaurant

Best Fine Dining

4 Stars - World’s 50 Best

4 Stars - Hollywood

4 Stars - Ancient Rome

#3Chicago’s 100 Best Restaurants

50 Best Restaurants in Chicago

Best Restaurant Service in Chicago

“Our Favorite Dishes of 2014” - Duck and Foie Gras Ragoutwith Duck Egg and Plum Jus

4 Stars - Vegan

Chicago’s 10 Most Innovative Restaurants

Chicago Splurge Dinners

4 Stars - El Bulli

The 10 Hottest Chef’s Tables in Chicago

Chicago Travel Guide - Chicago Restaurants: “Splurge”

4 Stars - Siciliy

#4Best Fine Dining Restaurants in Chicago

#41Top 100 Restaurants in the World

4 Stars - Kyoto

100 Best Dishes and Drinks in Chicago: Pork Belly andManchego Bocadillo (Next: Tapas)

#50Best Restaurants in America

4 Stars - Paris 1906

100 Best Dishes and Drinks in Chicago: Crab, Coconut, TenBridging Garnishes (Next: Trio)

4 Stars - French Laundry

4 Stars - Childhood

100 Best Things We Ate and Drank: Maris Otter(Next: The Hunt)

4 Stars - Bistro

#2Best New Restaurants

100 Best Things We Ate and Drank: Crispy Ayu(Next: Kyoto)

4 Stars - Tapas

Four Diamond Award

Best New Restaurant

4 Stars - Terroir

Best Wine Lists in Chicago

#5101 Best Restaurants in America

4 Stars - Chinese

Best Celebrity Chef Restaurants in Chicago

#310 Best New Restaurants in America

4 Stars - Trio

Best Power Scenes in Chicago

4 Stars - The Hunt

Best Restaurants in West Loop

4 Stars - Bocuse d’Or

Chicago’s 30 Under 30 - Jenner Tomaska

#3
Chicago’s 100 Best Restaurants

“Our Favorite Dishes of 2014” - Duck and Foie Gras Ragout
with Duck Egg and Plum Jus

#4
Best Fine Dining Restaurants in Chicago

#41
Top 100 Restaurants in the World

100 Best Dishes and Drinks in Chicago: Pork Belly and
Manchego Bocadillo (Next: Tapas)

#50
Best Restaurants in America

100 Best Dishes and Drinks in Chicago: Crab, Coconut, Ten
Bridging Garnishes (Next: Trio)

100 Best Things We Ate and Drank: Maris Otter
(Next: The Hunt)

#2
Best New Restaurants

100 Best Things We Ate and Drank: Crispy Ayu
(Next: Kyoto)

#5
101 Best Restaurants in America

#3
10 Best New Restaurants in America